Danish Cheesecake

Nutrition Facts
Ingredients & Allergens
  • 1,531kj
    Energy kJ (18% RI*)
  • 366kcal
    Energy kcal (18% RI*)
  • 22,9g
    Fat (33% RI)
  • 12,3g
    Saturated Fat (62% RI)
  • 16,8g
    Sugar (19% RI)
  • 0,47g
    Salt (8% RI)
Nutritional Information
Per 100g
% RI (Adult)
Energy (kJ)
1,531
18% RI*
Energy (kcal)
366
18% RI*
Fat (g)
22,9
33% RI
of which saturated (g)
12,3
62% RI
Carbohydrate (g)
31,6
12% RI
of which sugars (g)
16,8
19% RI
Fibre (g)
1,3

Protein (g)
5,9
12% RI
Salt (g)
0,47
8% RI
*Reference Intake (RI) of an average adult (8400kJ/2000kcal)
Ingredients

Farina Frozen, Sugar, Salt, Yeast, AOP Butter, Water, Vanilla Cheesecake Mixture (Cream Cheese, Sugar, Fresh Eggs, Farina Blu, Vanilla Paste, Salt, Fresh Cream), Mixed Berries, Sugar, NH Pectine, Vanilla Paste.

Allergens

Gluten, Eggs, Dairy.

Order Danish Cheesecake on Wolt, or visit us in person at your nearest Nomad Bread & Coffee branch.
We can't wait to serve you!
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